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Deep and intense purple robe with ruby reflects. The nose gives off small red fruits and spice aromas with raspberries and spices. Generous and ripe on the palate with tannins nicely smoothed out by the fruit.
Designation: IGP Pays d’Oc
Variety: Cabernet Sauvignon
Alcohol: 14.5%
Ideal drinking temperature 16-18°C.
To enjoy with grilled red and white meat as well as mature cheeses.
Long traditional vinification with strict temperature management.
Deep and intense purple robe with ruby reflects. The nose gives off small red fruits and spice aromas with raspberries and spices. Generous and ripe on the palate with tannins nicely smoothed out by the fruit.
Designation: IGP Pays d’Oc
Variety: Cabernet Sauvignon
Alcohol: 14.5%
Ideal drinking temperature 16-18°C.
To enjoy with grilled red and white meat as well as mature cheeses.
Long traditional vinification with strict temperature management.