


Chateau La Gasquerie 2022
Complex aroma of red and black fruits, cherries, and plums combined with silky tannins. Pairs beautifully with cheese or red meat.
Profile
Designation: AOC Bordeaux
Varieties: Merlot, Cabernet Franc
Alcohol: 14.5%
Annual production: 50,000
Consumption and longevity
Ideal drinking temperature 15-18°C.
Recommended to pair with steak, roasted lamb, pan-seared duck breast, cheese.
Complex aroma of red and black fruits, cherries, and plums combined with silky tannins. Pairs beautifully with cheese or red meat.
Profile
Designation: AOC Bordeaux
Varieties: Merlot, Cabernet Franc
Alcohol: 14.5%
Annual production: 50,000
Consumption and longevity
Ideal drinking temperature 15-18°C.
Recommended to pair with steak, roasted lamb, pan-seared duck breast, cheese.
Complex aroma of red and black fruits, cherries, and plums combined with silky tannins. Pairs beautifully with cheese or red meat.
Profile
Designation: AOC Bordeaux
Varieties: Merlot, Cabernet Franc
Alcohol: 14.5%
Annual production: 50,000
Consumption and longevity
Ideal drinking temperature 15-18°C.
Recommended to pair with steak, roasted lamb, pan-seared duck breast, cheese.